Black Bull Tapas Bar And Restaurant (Speisekarte)

48 Moorabool St, Geelong
+61 3 5229 6100

Main Menu
Tapas
Pumpkin & feta arancini with sofrito & parmesan
12
Spinach & Ricotta Empanadas with Romesco
12
Fried Silky Cheese Croquettes with Yellow Mojo
12
Chorizo, Fried Potatoes & Tomato Alioli
12
Mushroom, Garlic, Herbs & Haloumi Brushetta
14
Classic Spanish Omelet with Serrano Ham & Cress Salad
14
Warm Octopus, Smoked Paprika, Potato & Bean Salad
14
Pork, Potato & Cheese Quesadilla with Salsa Roja
16
Grilled Calamari Tacos with Slaw, Quinoa, Corn & Queso
16
Something Bigger
Glazed Pork Ribs, Polenta Chips, Slaw & Chipotle Mayo
18
Crispy Pork Belly, Croquettes, Spiced Chickpeas & Radish Salad
22
Grilled Salmon, Asparagus, Poached Egg, Rusa Salad & Cider Sauce
22
Pan-Fried Haloumi Cheese, Butter Bean Salad, Roasted Pear & Salsa Verde
24
Sauteed Potato Gnocchi, Crispy Duck, Spinach, Poached Egg & Queso Fresco
26
Slowly Braised Beef Cheek, Creamed Potatoes & Roasted Legume Salad
30
Mains
Eggplant Parmigiana, Polenta Chips, Coleslaw & Harissa Alioli
30
Chicken Breast Wrapped in Serrano Ham, Tortilla Potato, Zucchini Salad & Tomato Veloute
34
Crispy Skin Salmon, Fabada Style Beans, Romesco, Watercress Salad & Lemon Butter Sauce
34
Paella, Spanish Rice Dish Cooked with Saffron, Peas, Chorizo and Seafood
34
Twice Roasted Half Duckling, Rosti, Roasted Pear, Eggplant Chutney & Naranja Glaze
36
Char Grilled Eye Fillet of Beef, Mash Potato, Chickpeas, Asparagus & Dianne Sauce
38
Gluten Free
Tapas
Chorizo, Fried Potatoes & Tomato Alioli
14
Mushrooms, Garlic, Herbs & Haloumi Brushetta
14
Classic Spanish Omelet with Serrano Ham & Cress Salad
14
Warm Octopus, Smoked Paprika, Potato & Bean Salad
14
Grilled Calamari Tacos with Slaw, Quinoa, Corn & Queso
16
Something Bigger
Crispy Pork Belly, Spiced Chickpeas & Radish Salad
22
Grilled Salmon, Asparagus, Poached Egg, Rusa Salad & Cider Sauce
22
Pan Fried Haloumi Cheese, Butter Bean Salad, Roasted Pear & Salsa Verde
24
Slowly Braised Beef Cheek, Creamed Potatoes & Roasted Legume Salad
30
Mains
Chicken Breast Wrapped in Serrano Ham, Tortilla Potato, Zucchini Salad & Cava Sauce
34
Crispy Skin Salmon, Fabada Style Beans, Romesco, Watercress Salad & Lemon Butter Sauce
34
Paella
34
Twice Roasted Half Duckling, Rosti, Roasted Pear, Eggplant Chutney & Naranja Glaze
36
Char Grilled Eye Fillet of Beef, Mash Potato, Chickpeas, Asparagus & Dianne Sauce
38
Vegetarian
Tapas
Pumpkin & Feta Arancini with Sofrito and Parmesan
12
Spinach & Ricotta Empanadas with Romesco
12
Fried Silky Croquettes with Yellow Mojo
12
Mushrooms, Garlic, Herbs & Haloumi Brushetta
14
Classic Spanish Omelet with Cress Salad
14
Potato, Chickpea & Cheese Quesadilla with Salsa Roja
16
Tacos with Legumes, Slaw, Quinoa, Corn & Queso
16

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